- Author(s)
- MOZZI Esther, NEGRI Gianfranco
- Editor
- Cooperativa Mogliazze Editore
- Library(ies)
- Bakery
- Release date
- 2013
- ISBN
- 978-88-908738-1-2
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Le ricette del dottor Mozzi 2, Il pane senza glutine e…
Thomas Marie – Bread, bakery, creation
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Books » Bibliothèque » Bakery
La civilisation du blé
- Author(s)
- BIRLOUEZ Éric
- Editor
- Phare Hachette
- Library(ies)
- Agriculture, Bakery
- Release date
- 2002
- ISBN
- 78-2846161015
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Les bienfaits du pain
- Author(s)
- PASQUIET Hélène
- Editor
- Nouvel Angle Editions
- Library(ies)
- Bakery
- Release date
- 2010
- ISBN
- 978-2-35450-126-6
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Confessions d’un boulanger, promenade gourmande
- Author(s)
- AUZET Gérard, MAYLE Peter
- Editor
- Points Editions
- Library(ies)
- Bakery
- Release date
- 2006
- ISBN
- 2-7578-0078-7
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Pains spéciaux et décorés
- Author(s)
- BILHEUX Roland, ESCOFFIER Alain, HERVE Daniel, POURADIER Jean-Marie
- Editor
- Saint-Honoré Editions
- Library(ies)
- Bakery
- Release date
- 1987
- ISBN
- 2-905245-06-9
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Le pain de mon grand-père
- Author(s)
- DINEL Bruno
- Editor
- I.D. Edition
- Library(ies)
- Bakery
- Release date
- 2012
- ISBN
- 978-2-915626-91-9
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Le grenier à pain, 60 recettes gourmandes du savoir-faire boulanger
- Author(s)
- GALLOYER Michel
- Editor
- Editions de la Martinière
- Library(ies)
- Bakery
- Release date
- 2015
- ISBN
- 978-2-7324-7419-9
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Pain Party, mes techniques de décor pas à pas
- Author(s)
- CHEVALLIER Sébastien
- Editor
- Les itinéraires
- Library(ies)
- Bakery
- Release date
- 2015
- ISBN
- 978-2-369370-53-6
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Passion Boulange
- Author(s)
- TOUBLANC Benoît
- Editor
- TOUBLANC Benoît
- Library(ies)
- Bakery
- Release date
- 2014
- ISBN
- 978-2-7466-6881-2
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omnivore Foodbook – Numero 3
- Author(s)
- Omnivore Food Book
- Editor
- Omnivore Food Book
- Library(ies)
- Bakery, Cuisine
- Release date
- 2015
- ISBN
- 9782370630322
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